
Swiss Summit, based in Huntington Beach, CA, is your destination for all things Swiss raclette and fondue.
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Oliver Gerspacher
Savoring Swiss Excellence: A Perfect Pairing of Raclette, Fondue, and DDI Wines
At Swiss Summit we pride ourselves as California's premier raclette and fondue event caterer. We take pride in curating unforgettable culinary experiences that transport you to the heart of Switzerland. What better way to complement the rich and savory flavors of our raclette and fondue than with the exceptional Swiss wines from DDI Wines portfolio? We invite you to join...
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Oliver Gerspacher
Dishing Jackson Hole: Swiss Peak Brings a Taste of the Alps to Jackson Hole
Traditional Swiss offerings are new to Teton Village this winter. What’s more alpine than an evening of raclette after a cold, snowy day in the hills? If you’re already familiar with the beloved Swiss dish, you’ll be excited to learn that Swiss native Olivier Gerspacher is bringing authentic raclette and fondue to the Tetons. If you’re unfamiliar, well, you’re in...
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Oliver Gerspacher
Savoring the Swiss Alps: The Origins of Raclette and the Heren Cows
Raclette, Hérens Cows, and the Swiss Culinary Symphony In the heart of Switzerland, the magic of raclette unfolds against a backdrop of awe-inspiring alpine landscapes. But to truly appreciate this culinary masterpiece, one must first understand the extraordinary story of the Hérens cows, the heroes of the Swiss mountains. This blog unravels the origins of raclette and the fascinating role...
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Oliver Gerspacher
Swiss Fondue: A Taste of Alpine Tradition with Swiss Summit
Swiss fondue, a delightful blend of melted cheese, wine, and warm camaraderie, has become an iconic symbol of Swiss cuisine. As we embark on a journey through the history of Swiss fondue, we'll also uncover its connection to Swiss Summit, the ultimate destination for raclette and fondue enthusiasts in California, expertly curated by the renowned Swiss Chef Olivier Gerspacher. The...
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Best Raclette Ever!
Best Raclette I've ever had from Chef Olivier! Already bought my Fondue and Raclette Sets.
Brandon. A, Huntington Beach
Super knowledgeable
I came to Swiss Swumit when they first opened and Chef Olivier was extremely helpful. He taught me how to use the raclette machine and helped me pick out the right cheese and wine to use for the dinner I was hosting. 10/10 will recommend again!
Rebecca. D, Jackson Hole
Authentic and Incredible
Being from Switzerland, I always wanted to find an authentic Swiss Caterer that can do a real Fondue event for my birthday. Swiss Summit made that happen! I was blown away by Olivier and Swiss Summit! 5/5 would recomend
Melissa. S, Sacramento